Tiefenbach Gletscher Restaurant
regional cuisine,
SS/self-service,
international cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar
Tiefenbach Glacier Restaurant is the glacier meeting point at 2.796m.
Opening Hours:
detail
T +43 5254 5015 18
Lenzenalm
regional cuisine,
Austrian cuisine,
vegetarian cuisine,
alpine dairy/snack bar,
home cooking
"guat & gemiatlach" - the LenzenalmIn addition to Tyrolean delicacies, the Lenzenalm also offers a sun terrace with a wonderful view of the Gurgl glacier world. Ideal for family walks - by good and not so good weather.
detail
Panorama Alm
a la carte breakfast,
Glutenfreie Küche,
Bergrestaurant/Bedienung,
live music/concerts,
home cooking,
restaurant,
regional cuisine,
non-smoking locale,
Fondue,
après ski,
international cuisine,
Austrian cuisine,
vegetarian cuisine,
Ski huts
"Panorama Alm Sölden Après Ski Bar & Ski Hut Perfect location at the ski slope of the Giggijochbahn 21 & 22, daily Après Ski DJ with House Sound on the terrace and indoors, regional as well as trendy food and a perfect view. "Hut evening at the Panorama Alm" for ski lifestylers, house music lovers and winter enthusiasts. Hut evening in Panorama Alm style, above the roofs of Sölden for your group. Birthday party, Christmas celebration, company celebration or simply experience an unforgettable Tyrolean hut party. Accessible by ski, by foot or by taxi. Book your hut evening with us at the Panorama Alm in Sölden. Individual meal offers for groups of 20 people or more.Party above the rooftops of Sölden!"
detail
T +43 650 2366 487
Moosalm
restaurant,
regional cuisine,
Austrian cuisine,
alpine dairy/snack bar,
home cooking
Quaint holiday hut with great views on the valley. Wood paneled parlors, rustic bar. Tyrolean food, fresh produce from own farm.DAY OFF SUMMER: Monday | DAY OFF WINTER: MondayTo Gasthof Moosalm:Hiking or with the car from the base st ation of Gaislachkoglbahn to Moosalm, length: 1kmCircular route 1: Zwieselstein loop tour and back again, time: ¾ hCircular route 2: Moosalm - Brunnenbergalm - Kleblealm (optional: ascent to Söldenkogl and Hochstubaihütte) - Stallwiesalm - Waalweg to MoosalmCircular route 3: Moosalm - Brunnenbergalm - Brunnenkogelhaus - Fiegl's Gasthaus - Lochlealm - Jägers Notweg - MoosalmSuperb place for great ski holidays in winter, serving mulled wine and spicy alcoholic tea!
Opening Hours:
detail
T +43 5254 2572
Goldegg Alm
regional cuisine,
non-smoking locale,
SS/self-service,
Austrian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar,
home cooking
To Goldegg Alm:Sölden center via Innerwald towards Gaislachalm, fork-off to Goldeggalm, altitude gain: 526 m, length: 5 km, time: 1.5 hfrom Hochsölden via Gampealm - Rettenbachalm – past middle station to Goldeggalm, time: 2.5 hwith Gaislachkogl gondola to middle station, altitude gain: 45 mwith the bike from Sölden, length: 5 km, altitude gain: 526 m, gradient: 14%Crossings: Goldeggalm - Heidealm, Gaislachsee - GaislachkoglWinter: ski mountaineering tour, starting point in Sölden, altitude gain: 526 m, length: 5 km, time: 1 hALMZEIT focus: Potato Time - climbing, bouncing, swinging and floating on the wooden tuber.Cozy, quaint mountain hut in winter easily accessible from Heidebahn chair lift via the ski route Famous for its excellent baked potatoes
detail
T +43 676 5400 948
Gampe Alm
regional cuisine,
Austrian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar,
home cooking
Gampe Alm offers cozy parlors, a sunbathing terrace with deck chairs, a unique playground, and a traditional mountain hut ensemble since 1788.The beautiful Gampe Alm can be reached by foot in 15 mins. (Rettenbach Strasse - Stabele), 35 mins. (turnoff Hochsölden Strasse) or in 45 mins. (Hochsölden)Gampe Alm is a great place for a relaxed and enjoyable evening with friends.Groups should book in advance! Taxi service on request!Traditional hut meals, daily set lunch menus, milk drinks, homemade pastries, ploughman’s lunch etc.ALMZEIT Focus: 3-D painters palette and a brush point the way to the autentic hut.Summer: open from mid June to mid OktoberWinter: open from early December to April
detail
T +43 5254 3040 4
Martin-Busch Hütte
regional cuisine,
Glutenfreie Küche,
Austrian cuisine,
Hütten
Winter: open from 2nd march to approx 21st april 2024Summer: open from 11th june to 22th september 2024The Martin Busch Hütte is located at 2,501 m at the heart of a striking mountain backdrop and with views of the powerful 3,00 0 m peaks and panoramic views of the Ötztal glaciers.To the hut: via Spieglbach bridge left into niedertal valley, altitude gain: 600 m, length: 9 km, time: 3 hCrossings: Similaunhütte, Hochjoch Hospiz, RamolhausSummit climbs: Kreuzspitze, Similaun, Hintere Schwärze, Saykogel, Finailspitze, HauslabkogelWinter: ideal ski tour resort, beware of avalanche risk!Glacier walks: Marzellgletscher, niederjochfernerSkitour: from Vent, altitude gain: 600 m, length: 9 km, time: 3 h
Opening Hours:
detail
T +43 664 30 43 151
Siegerlandhütte
regional cuisine,
non-smoking locale,
Vegane Küche,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
home cooking,
Hütten
The Siegerland HütteThe hut is high above the Windachtal in the Stubaier Alps on 2.710 metres and not far from the border to South Tyrol. It also has his own climbing garden. The hut was built in 1928/29 and opened in 1930. The owner is the DAV, section Siegerland.Every year the section renovates and renews the hut, which is very neat. The Siegerland Refuge is of course not the oldest hut and not the most comfortable one, but we are sure, it is one of the most beautiful huts in the Stubaier Alps. The hut extinguish with it’s simplicity- but please believe- the "Kaiserschmarrn" never tasted better than up in the mountains.The hut has 23 beds and 26 dorm mattresses.
Opening Hours:
detail
T +43 664 2414 040
Jausenstation Hochwald
regional cuisine,
alpine dairy/snack bar
Old Farmhouse in a quiet and beautiful seeting with sunbathing terrace and great views on the Nederkogl and Hochgurgl.All day hot meals, traditional home cooking, snacks, speck, sugared pancakes, homemade sausages.ALMZEIT focus: Snack time - at the quaint farmhouse nestling at 1.580 m serves hearty snack platters, sweet shredded pancakes and homemade sausages at the sunbathing terrace.Summer: open from early June to late SeptemberTo Jausenstation Hochwald:by car to the snack station or on foot from Sölden - Leite - Granstein - Hochwald, the trail from Gartach above Granstein to Hochwald has been updated in the summer of 2012 and is now in very good condition, altitude gain: 200 m, time: 3/4 h. Ascent with Giggijoch mountain gondola or by bus to Hochsölden and then along trail No. 35a Dr. Bachmann Weg - Peerler See - Alpe Granstein - Jausenstation Hochwald - Granstein - Sölden, time: approx. 3 1/2 h, altitude gain: 380 mcycle trail Brück - HochwaldCrossings: Peerler ridge above Lake Peerler See
Opening Hours:
detail
T +43 5254 3076 0
Panoramarestaurant Stablein
restaurant,
regional cuisine,
Austrian cuisine,
Ski huts,
alpine dairy/snack bar,
home cooking
Winter: 16th december 2023 to 05th april 2024, every day, 10.00 am to 4.00 pmSummer: 15th june 2024 to 22th september 2024, every day, from 9.30 am.To Panoramarestaurant Stablein www.restaurant-stablein.atfrom Vent with Wildspitze double chair lift (10 min) from Vent via Panoramaweg time: 1.5 h, length: 5 km, altitude gain: 450 monly in summertime: from Vent along the trail below the chair lift time: 1.3 h, length: 2.54 km, altitude gain: 450 m Crossings: Breslauer Hütte, Rofenhöfe farmsPeak climbs: Wilder Mann with great view of Wildspitze
Opening Hours:
detail
T +43 660 60 42 420