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So much variety on the plate is a feast for mountaineers, downhill bikers and all the rest. The restaurants in Sölden, Zwieselstein and Vent serve traditional dishes from the region as well as Austrian, Italian, Asian, vegetarian or organic cuisine. No matter if you are yearning for hearty Tirolean home cooking or an exquisite gourmet menu, the right dining spot can be found just around the corner. Accompanied by the passion for fine wines. It is not without reason that Sölden is known for its excellent wine culture.
The mountain hotel is a traditional family business that offers guest rooms with bath/shower, toilet, and television. It has a sunny location and is only a few minutes away from the ski lifts. The mountaineering village of Vent is a paradise for hikers and mountaineers in summer and winter.
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Welcome to the heart of Italy, where passion for food and culinary tradition come together to create a unique gastronomic experience. From the crispy crust of our pizzas to the dishes prepared with love and fresh ingredients, every dish tells a story of tradition and flavour. We pride ourselves on bringing real Italian cuisine to your table and invite you to explore our menu, where every bite is a culinary work of art. Bon appétit!
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**** Hotel with tradition - delight in our cosy traditional ‘stuben’, superb rooms, our ‘sauna village’ and a whole lot more…
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A warm welcome to the Bergzauber in Sölden. You can expect a warm and romantic cabin atmosphere. The hut is located directly on the Gaislachkogl valley run and is an après-ski haunt for winter skiers and close to the panorama trail for hikers and pedestrians. In addition, the hut offers a magical view over the village. Widely known for its outstanding cuisine, in a rustic yet stylish ambience, more than just home-style food is served. The Bergzauber offers an atmospheric setting for every celebration, such as a hut evening, hen party, Christmas party, baptism, birthday party. From the buffet to the gala menu, the festivities should also remain culinary unforgettable.
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A high degree of culinary artistry, creativity and quality - there is probably no better way to describe the Gault Millau award-winning 3-cuisine restaurant, "Ötztaler Stube" in Sölden's five-star hotel. Whether dishes from the à la carte menu or the 5-course gourmet choice menu, everything that is prepared here passes through the strict and trusted hands of Michael Kofler, who is without a doubt a master of his craft.The impressive menu of the exceptional restaurant in the heart of Sölden impresses with fantastically delicious dishes for every taste.A quote from the brilliant poet Johann Wolfgang von Goethe best describes the carefully selected dishes prepared with love: "No pleasure is temporary, for the impression it leaves behind is lasting."With this in mind, send your palate on a journey of discovery of a very special kind, to the Ötztaler Stube in Sölden at Hotel Das Central - Alpine . Luxury . Life. Enjoy your meal!
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The wide range of dishes offers both lovers of traditional Tyrolean cuisine and fans of international dishes a good selection. In a modern Alpine ambience, the restaurant spoils you with culinary delicacies, steaks, Tyrolean delicacies, crunchy salads, vegetarian and seductive desserts ..Our Benefits: Tables for groups of up to 15 persons.Chairs for children
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The restaurant Brückenwirt offers local culinary palatal pleasure. We combine international kitchen with traditional tyrolean food at the highest quality. Our restaurant is located in Zwieselstein, it is slightly accessible and offers enough parking places. The big sonnbathing terrace invites guests to taste a home-baked apple pie or other delightful courts from our kitchen.
More than a restaurant. Right in the center of Sölden. Your heart beats for culinary trends in a modern ambience. Then Liebelei Sölden is your place-to-be to satisfy your hunger and feel good.Look forward to a first-class gastronomic experience with international dishes from Caesar Salad to fine steak creations directly from the lava stone grill to vegetarian highlights. Or how about one of our popular burger creations? Full? There's more.We serve you more than just flavorful dishes. Look forward to a brilliant time with your friends over exquisite drinks and fantastic cocktails. Accompanied by atmospheric lounge music. Exciting hours are guaranteed!We are looking forward to you!Romed and the team of Liebelei Sölden
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Our new restaurant DAS 1960 reflects our decades-long passion for exceptional cuisine. The best from the past: reinterpreted, served in a cosyatmosphere. With an appealingly reduced interior and very close to the mountains. Our chefs transform exquisite, seasonal ingredients from theÖtztal into exquisite dishes in which the purity of the Alps and the uniqueness of the region are recognisable. DAS 1960 stand for culinary flights fancy. For hand-picked herbs and regional products. For fire, passion and multi-layered flavours. Each dish is accompanied by carefully selected wines from the hands of our experienced sommelier.You can also enjoy the cold and warm food from our small afternoon card.Reservations is requested.Pleasure times atDAS 1960
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If the kitchen is the heart of our hotel and inn, then the old rooms are probably their soul.Poeple are often coming together at the Gasthof Zwieselstein with pleasure. That's because of the real, lived tyrolean hospitality and because of the renowned kitchen. The Cooking is done by the landlord in person.Preferably be served special treats from the region, but also the new, modern and light is not too short. To prepare the host and chef Gotthard Gstrein used almost exclusively by his natural and healthy farmers.
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