Mountain Huts & Alpine Refuges

Hütten , Austrian cuisine , vegetarian cuisine , regional cuisine , international cuisine

Summer: open from 18th june to 19th September 2021
Winter: closed, winter house open

From Breslauer Hütte you enjoy fantastic views of Ötztal's glacier world. Jovial hut evenings with traditional Alpine music. Group discounts. Mountain equipment rental, goods lift for rucksack transport available. Climbing wall next to the hut, practicing climbing garden at 15 minutes. Main base for climbing Wildspitze (3768 m).

To Breslauer Hüttte: Vent via Wildspitze double chairlift to Stablein Alm 2.354 m, with the chairlift Wildes Mannle to 2.646 m and then to Breslauer Hütte, time: 1 h.

Crossings: Sonnberg high-altitude trail to Vent, time: 3-4 h, Vernagthütte, time: 2.5 h, Hochjoch Hospiz, time: 4.5 h, Braunschweigerhütte, time: 6-7 h, Taschachhaus, time: 5-6 h

Peak climbs: Wildspitze, Wildes Mannle, Urkundholm, Vorderer Brochkogel, Hinterer Brochkogel, Ötztaler Urkund, Taufkarkogel.

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Austrian cuisine , après ski , Ski huts , regional cuisine , alpine dairy/snack bar , international cuisine , SS/self-service

Our completely renovated Rettenbach Market Restaurant combines tradition and modern architecture. The new restaurant has been modernized with great attention to detail. Cozy rooms and niches invite you to relax and linger.
With a lot of love for the job, our team conjures up delicious food for you. Our self-service restaurant leaves nothing to be desired. We offer for you from traditional Tyrolean cuisine to soups, salads, pizza & pasta and desserts to grilled specialities. There, where the world cup race takes place every year, you can enjoy a delicious meal and a breathtaking view in the heart of nature.
We look forward to welcome you in Gletscher Arena Sölden soon. Your Gletscher Arena team

Our offer at a glance:
- self-service restaurant
- Gletschertisch service restaurant on the 1st floor
  (please consider opening times)
- sun terrace with view of the World Cup slope
- bar with a cozy lounge
- bar Gletscherspalte with mobile roof
- Riml sports shop
- parking space available

How do you get to us:
- via glacier road by bus or by car

Hikes around the Rettenbach Market Restaurant:
- from toll station (2 - 2.5 hours) to the Rettenbach Market Restaurant
- from the Rettenbach Alm along the panoramic trail to the Gampe Thaya
  (rustic Alpine hut / delicacies - all natural, cheese dairy;
  walking time 1 - 1.5 hours / easy hike)
- continue from Gampe Thaya to Sonnblick mountain restaurant
  in Hochsölden (walking time again approx. 1 - 1.5 hours / easy hike)
- further from Gampe Thaya to Sölden 
- ambitious hikes: from the Rettenbach Market Restaurant over Rettenbachjoch or Pitztaler Jöchl (right hand) to the Braunschweiger hut

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Austrian cuisine , Ski huts , regional cuisine , international cuisine , Italian cuisine , Bergrestaurant/Bedienung

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restaurant , Austrian cuisine , home cooking , regional cuisine , alpine dairy/snack bar

Quaint holiday hut with great views on the valley. Wood paneled parlors, rustic bar.

Tyrolean food, fresh produce from own farm.

DAY OFF SUMMER: Monday | DAY OFF WINTER: Monday

To Gasthof Moosalm:



Hiking or with the car from the base st ation of Gaislachkoglbahn to Moosalm, length: 1km

Circular route 1: Zwieselstein loop tour and back again, time: ¾ h

Circular route 2: Moosalm - Brunnenbergalm - Kleblealm (optional: ascent to Söldenkogl and Hochstubaihütte) - Stallwiesalm - Waalweg to Moosalm

Circular route 3: Moosalm - Brunnenbergalm - Brunnenkogelhaus - Fiegl's Gasthaus - Lochlealm - Jägers Notweg - Moosalm
Superb place for great ski holidays in winter, serving mulled wine and spicy alcoholic tea!

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live music/concerts , vegetarian cuisine , home cooking , Ski huts , non-smoking locale , regional cuisine , alpine dairy/snack bar

The Hut: At Gampe Thaya only local produce from our own farms is used to prepare typical Ötztal specialties which are served in the cosy wooden parlors or on the wonderful sunbathing terrace. In the "Gampe Ladele" all local products are available for sale, like freshly made cheese. Large playground. Breakfast on the hut on request! Rustic mountain farm and dairy with Tirolean grey cattle, own mountain cheese production.

Summer: open from mid June to early October
closed on Mondays

Winter: open from late November to mid April
piste no. 11



hot meals

typical Ötztal Marende snack, fresh products from own and local farming
To Gampe Thaya:



by bus to Hochsölden, hiking trail directly from Giggijoch top station (50min), leisurely walk via Sonnblick to Gampe Thaya (40 min)

drive on glacier road - toll station, walking tour to Gampe Thaya (15 min)

drive on road towards Hochsölden until you reach the turn-off to Gampe, leisurely walk to Gampe Thaya (35 min)

safe and easy trail in all weathers, winter walking trail to the hut, hut located on the ski slope.

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Hütten , Austrian cuisine , vegetarian cuisine , bio cuisine , regional cuisine , Italian cuisine

Summer: open from 16th June to approx 26th september 2021
Winter: open from 5th march 2022 to approx 1st may 2022

Similaunhütte was built over 100 years ago and is a popular base for peak climbs. The site where "Ötzi” the Iceman was found is only a 1-hour walk from the hut.

To the hut: from Vent through niedertal - via Martin Busch Hütte - across the glacier, altitude gain: 1,120 m, length: 14 km, time: 4 h

Winter: ski tour from Vent to the hut; highest base for the classic Ötztal ski mountaineering loop. altitude gain: 1,120 m, length: 14 km, time: 5 h

Crossings: Hauslabjoch - Schöne Aussicht, Saykogel - Hochjoch-Hospiz, crossing from north Tirol into South Tirol (also for mountainbikers)

Peaks: Similaun, altitude gain: 3,607 m, Finailspitze, crossing - Similaun - Marzellspitze – Hintere Schwärze

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non-smoking locale , regional cuisine , alpine dairy/snack bar

The Brunnenbergalm is accessible on foot comfortably in approx. 1.5 hours.
In the purpose you are recompensed with a marvellous view and real delicacy!

Almzeit Focus: Almenraum - Time for silence, playing groud,natural bowling alley, sunny terrace

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restaurant , night club/nightspot , Austrian cuisine , vegetarian cuisine , home cooking , Nightclub , après ski , Glutenfreie Küche , Ski huts , non-smoking locale , regional cuisine , bar/pub/lounge , international cuisine , Italian cuisine , Bergrestaurant/Bedienung

The most famous apres-ski location, adjacent to the slope to the  Gaislachkogel cabelcar.
Great music and events waiting for you!

- Reachable confortable by Zentrum Shuttle
- Oldest and most cultic Après Ski Bar in Sölden


All under one roof:
- Après ski bar
- Restaurant / Pizzeria
- Sun terrace with deck chair service
- Ski rental / Depot & Service

reachable:
- right on the ski slope (downhill run no. 7 & 10)
- 15 minutes from the center; with the center shuttle easily accessible!
- Taxi or Car - Unterwaldstrasse 8 (H2)

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Austrian cuisine , vegetarian cuisine , home cooking , après ski , Ski huts , non-smoking locale , regional cuisine , alpine dairy/snack bar , international cuisine , Bergrestaurant/Bedienung

Restaurant with table service, cozy ambience, separate sun terrace
Classic regional & down to earth delights from the Tirolean cuisine
Tiroler Stub’n Bar is offering a great choice of fresh draft beer
Please reserve your table in advance, T + 43 (0) 664 81 98 170

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Austrian cuisine , Ski huts , regional cuisine , international cuisine , SS/self-service

- In picturesque location on the way to the glacier
- Large sunbathing terrace with relaxation area
- Breathtaking view of Rettenbach glacier
- Great selection of specialties in the self-service restaurant
- Fresh products, yogurt, fresh fruit
- Salad bar with a fine selection of delights
- Sweets, cakes, strudel, sliced pancake...
- Day bar with coffee specialties

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