Falcon Marktrestaurant
regional cuisine,
non-smoking locale,
SS/self-service,
Vegane Küche,
international cuisine,
Highlight,
Austrian cuisine,
vegetarian cuisine,
Ski huts,
home cooking
A stop at the market restaurant is recommended for a quick refreshment between sporty downhill runs, fulfilling the desire to enjoy high quality catering in a short time. In addition to well-known classics, this gastronomy area comes up with contemporary food concepts. Nutritional trends such as vegan or vegetarian dishes will complement the rich offer. Appetizing highlight: At the live cooking station hungry guests can watch how their food is freshly prepared by combining their favorite ingredients for pasta, wok or bowl dishes according to their very own preferences. The innovative payment system guarantees that you save time. Great advantage: You only need to pay after you have eaten. Therefore, restaurant visitors can enjoy their warm dishes immediately.
Opening Hours:
Today: 09:00 - 16:30
detail
T +43 664 8198 170
Gampe Alm
regional cuisine,
Austrian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar,
home cooking
Gampe Alm offers cozy parlors, a sunbathing terrace with deck chairs, a unique playground, and a traditional mountain hut ensemble since 1788.The beautiful Gampe Alm can be reached by foot in 15 mins. (Rettenbach Strasse - Stabele), 35 mins. (turnoff Hochsölden Strasse) or in 45 mins. (Hochsölden)Gampe Alm is a great place for a relaxed and enjoyable evening with friends.Groups should book in advance! Taxi service on request!Traditional hut meals, daily set lunch menus, milk drinks, homemade pastries, ploughman’s lunch etc.ALMZEIT Focus: 3-D painters palette and a brush point the way to the autentic hut.Summer: open from mid June to mid OktoberWinter: open from early December to April
Opening Hours:
Today: 09:00 - 18:00
detail
T +43 5254 3040 4
Rotkogelhütte
non-smoking locale,
SS/self-service,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
home cooking,
Hütten
Modern Alpine mountain hut with large sunbathing terrace. Fantastic view of Rettenbach glacier, Wildspitze and Stubai Alps. Children's playground, scenic St. Mary's chapel. Traditional, regional meals.New: Start of „Ollweite Line“ directly at the hut.Winter: umbrella barALMZEIT focus: Summit Time - easy walkings to summits like Rotkogel, Schwarzkogel. Summer: open from beginning of July to mid SeptemberWinter: open as soon as ski lifts open, approx. mid November to end of AprilTo Rotkogelhütte:NEW: Langeggbahn 6-seater lift right to the hutHiking or with the bike from Giggijoch gondola, time: 1 hHikinf from Rotkogel lift, time: 1 hHiking from Hochsölden, time: 2 hHiking or with the bike from Rettenbach Glacier time: 1.5 hwith the bike from Sölden - glacier road - turn right at the sand silo, time: 3 hPeak hikes: Rotkogl, time: 1 h, Schwarzkogl, time: 1.5 h, Schwarzsee, time: 0.5 h
Opening Hours:
Today: 09:30 - 16:30
detail
T +43 5254 3047 7
Wirtshaus am Giggijoch
Rollstuhlgerecht,
regional cuisine,
SS/self-service,
Vegane Küche,
international cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Ski huts
Lovingly prepared Austrian dishes are served in the cozy Wirtshausstube parlor or on the separate, sheltered Wirtshaus terrace. Your meals are accompanied by selected premium wines of local winemakers or fresh draft beers. Stop off at the inviting Wirtshaus Bar and enjoy a cappuccino, a glass of wine or beer. Early birds can book a sumptuous breakfast in the Wirtshaus to boost their energy level for the day's skiing.
Opening Hours:
Today: 09:00 - 16:30
detail
T +43 664 9609 362
Stallwiesalm
regional cuisine,
alpine dairy/snack bar
With the cozy hut Stallwiesalm you have reached a great mountain hut in the foothills of mighty Söldenkogl peak at 1.850 m altitude.The hut is well known for its culinary delicious comprising Tyrolean specialities like roast pork shank, spare ribs, cheese spaetzles and Emperor-style shredded pancake!In summer starting point for different walking tours.ALMZEIT focus: hut areaOpen in summer Closed in winter To Stallwiesalm:Hiking: Sölden - Granbichl - Stallwiesalm, Sölden - Rechenau - Stallwiesalm, altitude gain: 500 m, length: 5 km, time: 1.5 hwith the bike from Sölden Freizeit Arena, length: 5 km, altitude gain: 500 m, gradient: 14%, time: 1 1/4 hCrossings: Kleblealm, Fiegl's Gasthaus, LochlealmWinter: Ski tour to hut, Granbichl - Stallwiesalm, altitude gain: 500 m, lenghth: 5 km, time: 1.5 h; Winter footpath and natural toboggan run to hut. Wednesday & Thursday Hut evenings on request.Peak tours: Söldenkogl time: 3 h, Laubkarsee time: 2.5 h, Hochstubaihütte time: 4 h, Nebelkogel time: 4 h, Wilde Leck time: 5 h
Opening Hours:
Today: 10:00 - 18:00
detail
T +43 676 6320 259
Breslauer Hütte
regional cuisine,
international cuisine,
Austrian cuisine,
vegetarian cuisine,
Hütten
Summer: open from 19th june to 22th September 2024Winter: closed, winter house openFrom Breslauer Hütte you enjoy fantastic views of Ötztal's glacier world. Jovial hut evenings with traditional Alpine music. Group discounts. Mountain equipment rental, goods lift for rucksack transport available. Climbing wall next to the hut, practicing climbing garden at 15 minutes. Main base for climbing Wildspitze (3768 m).To Breslauer Hüttte: Vent via Wildspitze double chairlift to Stablein Alm 2.354 m, with the chairlift Wildes Mannle to 2.646 m and then to Breslauer Hütte, time: 1 h.Crossings: Sonnberg high-altitude trail to Vent, time: 3-4 h, Vernagthütte, time: 2.5 h, Hochjoch Hospiz, time: 4.5 h, Braunschweigerhütte, time: 6-7 h, Taschachhaus, time: 5-6 hPeak climbs: Wildspitze, Wildes Mannle, Urkundholm, Vorderer Brochkogel, Hinterer Brochkogel, Ötztaler Urkund, Taufkarkogel.
Opening Hours:
Today: 07:00 - 07:00
detail
T +43 676 9634596
ice Q Gourmetrestaurant auf 3.048 m
Rollstuhlgerecht,
regional cuisine,
non-smoking locale,
Gault Millau restaurant guide,
rated gourmet restaurant,
Vegane Küche,
Highlight,
Glutenfreie Küche,
Bergrestaurant/Bedienung,
Ski huts
- Gourmet Highlights& Alpine Cuisine at 3,048 m- Excellent choice of dishes prepared only with premium quality products typical for the Alpine art of cooking- Finest wines from Austria and international top wine- The world's one and only 3-country wine "PINO 3000"- Austria's highest toque-awarded restaurant (1 Toque & 14 Points by Gault Millau)- Filming location of the last James Bond movie "Spectre"- Please reserve your table in advance, T +43 (0) 664 9609 368ice Q Wine & Tapas Lounge- Exclusive 3-course tapas menu- Incredible selection of wines by the glass and the most renowned champagnes- Large sunbathing terrace
Opening Hours:
Today: 09:00 - 16:00
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Tiefenbach Gletscher Restaurant
regional cuisine,
SS/self-service,
international cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar
Tiefenbach Glacier Restaurant is the glacier meeting point at 2.796m.
Opening Hours:
detail
T +43 5254 5015 18
Brunnenkogelhaus
regional cuisine,
non-smoking locale,
Vegane Küche,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
home cooking,
Hütten
We are directly at the summit of the 2.738 m high Brunnenkogel in Sölden, surrounded by the Stubaier and Ötztaler Alps. The unique mountain panorama you will hardly find on another hut like here at the Brunnenkogelhaus. Whether sunrise or sunset - it is always an unforgettable experience.Hiking route:from Sölden - Moos via Brunnenberg to Brunnenkogel, time: 3.5 hfrom Fiegls Gasthaus to Brunnenkogel, time: 2.5 - 3 hfrom Windachalm via Wannensee and Wannenkar saddle to Rötekogel. Further on to Hinterer Brunnenkogel and to Brunnenkogel, time: 4.5 hfrom Timmelsjoch along the ridge to Brunnenkogelhaus, surefootedness and a good head for heights required, time: 4 - 5 hSummer: open from mid June to late Septemberno closing day!excellent home cookingwarm meals served all dayhalf board availablebeds (12), mattress dorm (12), showerThe hut: newly built in 2007, located in Sölden's quiet part, Brunnenkogel offers picturesque views of the Alpine scenery. Sunbathing terrace, homey parlor. ideal for birthday parties, school outings, etc.
Opening Hours:
Today: 07:00 - 00:00
detail
T +43 664 1234 206
Martin-Busch Hütte
regional cuisine,
Glutenfreie Küche,
Austrian cuisine,
Hütten
Winter: open from 2nd march to approx 21st april 2024Summer: open from 11th june to 22th september 2024The Martin Busch Hütte is located at 2,501 m at the heart of a striking mountain backdrop and with views of the powerful 3,00 0 m peaks and panoramic views of the Ötztal glaciers.To the hut: via Spieglbach bridge left into niedertal valley, altitude gain: 600 m, length: 9 km, time: 3 hCrossings: Similaunhütte, Hochjoch Hospiz, RamolhausSummit climbs: Kreuzspitze, Similaun, Hintere Schwärze, Saykogel, Finailspitze, HauslabkogelWinter: ideal ski tour resort, beware of avalanche risk!Glacier walks: Marzellgletscher, niederjochfernerSkitour: from Vent, altitude gain: 600 m, length: 9 km, time: 3 h
Opening Hours:
Today: 07:00 - 07:00
detail
T +43 664 30 43 151