Mountain Huts & Alpine Refuges

regional cuisine, Italian cuisine, home cooking, Hütten

Schöne Aussicht 2.846m - private Hut- no alpine association reduction!

Open: 24th june 2022 till 26th september 2022

detail T +39 (0) 473 679130

regional cuisine, Vegane Küche, Glutenfreie Küche, Austrian cuisine, vegetarian cuisine, home cooking, Hütten

Quaint hut with a terrace offering magnificent views of the Ötztal Alps.
Climbing garden next to the hut.

To Hildesheimerhütte:

• from Sölden into Windachtal and to the base station of the goods lift.
  Trail 1: flat Aschenbrenner trail
  Trail 2: steep Gaiskarweg, altitude gain: 1500 m, time: 4 - 5 h
• New high altitude trail to the Hochstubaihütte: time: 6 - 7 h
• with the taxi to Fiegls Gasthaus, altitude gain: 1000 m, remaining time: 2 - 3 h

Summer: open from end of June to mid September

• beds (24)
• mattress dorm (56)
• all day hot meals

The hut: quaint hut with a terrace offering magnificent views of the Ötztal Alps. Climbing garden next to the hut.

Crossings: Siegerlandhütte, time: 2.5 h; Hochstubaihütte, time: 3.5 h; Müller Hütte, time: 4 h; Becherhaus

Peaks: Zuckerhütl, time: 3 h; Schaufelspitze, time: 1.3 h; Stubaier Wildspitze, time: 3 h; Schussgrubenkogel, time: 1.3 h

detail T +43 650 6964 167

regional cuisine, alpine dairy/snack bar

With the cozy hut Stallwiesalm you have reached a great mountain hut in the foothills of mighty Söldenkogl peak at 1.850 m altitude.
The hut is well known for its culinary delicious comprising Tyrolean specialities like roast pork shank, spare ribs, cheese spaetzles and Emperor-style shredded pancake!
In summer starting point for different walking tours.

ALMZEIT focus: hut area

Open in summer and winter

To Stallwiesalm:

• Hiking: Sölden - Granbichl - Stallwiesalm, Sölden - Rechenau - Stallwiesalm, altitude gain: 500 m, length: 5 km, time: 1.5 h
• with the bike from Sölden Freizeit Arena, length: 5 km, altitude gain: 500 m, gradient: 14%, time: 1 1/4 h

Crossings: Kleblealm, Fiegl's Gasthaus, Lochlealm

Winter: Ski tour to hut, Granbichl - Stallwiesalm, altitude gain: 500 m, lenghth: 5 km, time: 1.5 h; Winter footpath and natural toboggan run to hut. Wednesday & Thursday Hut evenings on request.

Peak tours: Söldenkogl time: 3 h, Laubkarsee time: 2.5 h, Hochstubaihütte time: 4 h, Nebelkogel time: 4 h, Wilde Leck time: 5 h

detail T +43 676 6320 259

restaurant, regional cuisine, non-smoking locale, rated gourmet restaurant, Vegane Küche, Highlight, Glutenfreie Küche, Bergrestaurant/Bedienung, Ski huts

- Gourmet Highlights& Alpine Cuisine at 3,048 m
- Excellent choice of dishes prepared only with premium quality products typical for the Alpine art of cooking
- Finest wines from Austria and international top wine
- The world's one and only 3-country wine "PINO 3000"
- Austria's highest toque-awarded restaurant (1 Toque & 14 Points by Gault Millau)
- Filming location of the last James Bond movie "Spectre"
- Please reserve your table in advance, T +43 (0) 664 9609 368

ice Q Wine & Tapas Lounge
- Exclusive 3-course tapas menu
- Incredible selection of wines by the glass and the most renowned champagnes
- Large sunbathing terrace

detail

restaurant, regional cuisine, non-smoking locale, après ski, Glutenfreie Küche, Austrian cuisine, vegetarian cuisine, Bergrestaurant/Bedienung, Ski huts, alpine dairy/snack bar, home cooking

A warm welcome to the Bergzauber in Sölden. You can expect a warm and romantic cabin atmosphere. The hut is located directly on the Gaislachkogl valley run and is an après-ski haunt for winter skiers and close to the panorama trail for hikers and pedestrians. In addition, the hut offers a magical view over the village. Widely known for its outstanding cuisine, in a rustic yet stylish ambience, more than just home-style food is served. 

The Bergzauber offers an atmospheric setting for every celebration, such as a hut evening, hen party, Christmas party, baptism, birthday party. From the buffet to the gala menu, the festivities should also remain culinary unforgettable.

detail T +43 5254 3217

regional cuisine, non-smoking locale, Glutenfreie Küche, Austrian cuisine, vegetarian cuisine, Bergrestaurant/Bedienung, Ski huts, alpine dairy/snack bar, home cooking

OUR HÜHNERSTEIGN ARE LOCATED UP ON 2,012 METERS ABOVE SEA LEVEL, IN THE MIDDLE OF THE ÖTZTALER ALPS - CLOSE TO THE GLACIER ROAD. IN OUR ORIGINAL MOUNTAIN HUT WITH TYROLEAN ATMOSPHERE AND AUTHENTIC FLAIR, WE CREATE SPACE FOR MOMENTS OF ENJOYMENT, AMBIANCE AND SPECIAL MEMORIES.

Inside and outside, we are welcomimg you high above Sölden, to Annemarie's Hühnersteign. During summer we are the perfect destination for everyone who wants to stop and relax after a hike or bike tour. In winter, thanks to our great location right on the ski slope and the glacier road, we offer the ideal rest point - to warm up, strengthen yourself and to get together.
From February on, we are also happy to welcome you on our sun terrace with beautiful mountain views and serve you good things from our kitchen and cellar. In addition to our warm hospitality, this is another reason why some guests would prefer to come to us every day!

All year round, in addition to our traditional delicacies and Tyrolean cuisine, we offer the ideal setting for special occasions and celebrations for up to 120 people, of course individually adapted to you and your wishes. Rustic hut fun guaranteed!

Are you looking for an exclusive and special location for your celebration? Then you have come to the right place in our WEINDILLA, on the first floor of the Hühnersteign. Special wines and a well-matched range of indulgence create space for up to 20 people - unique enjoyment and mountain moments included!

It's best for you to just drop by, because there's a lot we can tell, but you have to experience it yourself..

Opening Hours
Summer: mid June to early October
Winter: mid October to the end of April

Open from 10:00 a.m. to 5:00 p.m.

detail T +43 664 4452 069

regional cuisine, Glutenfreie Küche, Austrian cuisine, Hütten

Winter: open from 4th march to approx 1st may 2023
Summer: open from 14th june to 24th september 2023

The Martin Busch Hütte is located at 2,501 m at the heart of a striking mountain backdrop and with views of the powerful 3,00 0 m peaks and panoramic views of the Ötztal glaciers.

To the hut: via Spieglbach bridge left into niedertal valley, altitude gain: 600 m, length: 9 km, time: 3 h

Crossings: Similaunhütte, Hochjoch Hospiz, Ramolhaus

Summit climbs: Kreuzspitze, Similaun, Hintere Schwärze, Saykogel, Finailspitze, Hauslabkogel

Winter: ideal ski tour resort, beware of avalanche risk!

Glacier walks: Marzellgletscher, niederjochferner

Skitour: from Vent, altitude gain: 600 m, length: 9 km, time: 3 h

detail T (0043) 664 30 43 151

regional cuisine, non-smoking locale, Glutenfreie Küche, Austrian cuisine, vegetarian cuisine, home cooking, Hütten

We are directly at the summit of the 2.738 m high Brunnenkogel in Sölden, surrounded by the Stubaier and Ötztaler Alps. The unique mountain panorama you will hardly find on another hut like here at the Brunnenkogelhaus. Whether sunrise or sunset - it is always an unforgettable experience.

Hiking route:

• from Sölden - Moos via Brunnenberg to Brunnenkogel, time: 3.5 h
• from Fiegls Gasthaus to Brunnenkogel, time: 2.5 - 3 h
• from Windachalm via Wannensee and Wannenkar saddle to Rötekogel. Further on to Hinterer Brunnenkogel and to Brunnenkogel, time: 4.5 h
• from Timmelsjoch along the ridge to Brunnenkogelhaus, surefootedness and a good head for heights required, time: 4 - 5 h

Summer: open from mid June to late September
no closing day!

• excellent home cooking
• warm meals served all day
• half board available
• beds (12), mattress dorm (12), shower

The hut: newly built in 2007, located in Sölden's quiet part, Brunnenkogel offers picturesque views of the Alpine scenery. Sunbathing terrace, homey parlor. ideal for birthday parties, school outings, etc.

detail T +43 664 1234 206

regional cuisine, SS/self-service, après ski, international cuisine, Austrian cuisine, Ski huts, alpine dairy/snack bar

Our fully renovated Rettenbach Market Restaurant shines bright after the renovation and combines TRADITION and MODERNITY. With great attention to small details, the newly renovated restaurant has been modernized. Cozy rooms and niches invite you to relax and enjoy. In addition to the first-class self-service restaurant, our service restaurant GLETSCHERTISCH (on the 1st floor) is from now on also located on the Rettenbach Glacier. Our kitchen team will delight you with the finest dishes from our new show kitchen. In the middle of the wonderful backdrop of the Ötztal Alps, our guests can let themselves indulge with all their senses and enjoy a wide variety of culinary delicacies. In our self-service area you can expect anything from traditional Tyrolean cuisine to soups, salads, various variations from the grill, pizza & pasta and desserts. Our perfect location with a view of the World Cup slope makes you want more and rounds off our offer. So you can decide for yourself which variant suits your skiing day better. We look forward to welcome you. Your Gletscher Arena Team

Our offer at a glance:
- Self-service restaurant
- Gletschertisch service restaurant on the 1st floor
- Fantastic sun terrace with a view of the World Cup slope
- Day bar with a cozy lounge
- Bar Gletscherspalte with a mobile roof.
- Riml sports shop

How do you get to us:
- Located at the foot of the Rettenbach Glacier / slopes 30, 31 and 33
- Via the ski area - 8EUB Gletscherexpress / GOLDEN GATE to the glacier (this is the name of the connection between the winter ski area and the glacier)
- Via the glacier road until winter skiing starts (glacier bus or car)

detail T +43 5254 501 50

regional cuisine, Austrian cuisine, home cooking, Hütten

Opening times:
24th june to 18th september 2022
closed in the wintertime, winter room open

The Ramol Hut is above of Obergurgl, at 3.005 m and was build in 1881 (Mountin Guide Martinus Scheiber).
Imposante panoramic view from the sunny terrace.

detail T +43 (0) 664 8597 694