Ramolhaus
regional cuisine,
Austrian cuisine,
home cooking,
Hütten
Opening times:closed in the wintertime, winter room open The Ramol Hut is above of Obergurgl, at 3.005 m and was build in 1881 (Mountin Guide Martinus Scheiber).Imposante panoramic view from the sunny terrace.
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T +43 664 8597 694
Sahnestüberl
regional cuisine,
alpine dairy/snack bar,
home cooking
The picturesque village of Zwieselstein, located at the end of the Ötztal, serves as a starting point for many hiking tours. For a spontaneous, short and easy tour, a hike to the Sahnestüberl is suitable. An ideal meeting place to taste Tyrolean specialties and delicacies.In winter, dishes with different specialities are offered on certain evening dates.In winter, dishes with different specialities are offered on evening.
Opening Hours:
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T +43 5254 2183
Breslauer Hütte
regional cuisine,
international cuisine,
Austrian cuisine,
vegetarian cuisine,
Hütten
Summer: open from 14th june to 22th September 2024Winter: closed, winter house openFrom Breslauer Hütte you enjoy fantastic views of Ötztal's glacier world. Jovial hut evenings with traditional Alpine music. Group discounts. Mountain equipment rental, goods lift for rucksack transport available. Climbing wall next to the hut, practicing climbing garden at 15 minutes. Main base for climbing Wildspitze (3768 m).To Breslauer Hüttte: Vent via Wildspitze double chairlift to Stablein Alm 2.354 m, with the chairlift Wildes Mannle to 2.646 m and then to Breslauer Hütte, time: 1 h.Crossings: Sonnberg high-altitude trail to Vent, time: 3-4 h, Vernagthütte, time: 2.5 h, Hochjoch Hospiz, time: 4.5 h, Braunschweigerhütte, time: 6-7 h, Taschachhaus, time: 5-6 hPeak climbs: Wildspitze, Wildes Mannle, Urkundholm, Vorderer Brochkogel, Hinterer Brochkogel, Ötztaler Urkund, Taufkarkogel.
Opening Hours:
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T +43 676 9634596
Vernagthütte
regional cuisine,
non-smoking locale,
Austrian cuisine,
Hütten
Summer: 15th june 2024 to 15th september 2024 (closed in the morning)Winter: open from 09th March 2024 to 28th april 2024 (closed in the morning)New rock climbing garden in front of the hut; new trail to Mittlere Guslarspitze and to Hintergrasseleckspitze.To the hut: from Vent in a south-western direction past Rofenhöfen and to the goods lift. Continue along the trail across Platteibach and walk to Platteiegg (roadside Calvary), or through Vernagttal to the bridge and on to the hut. time: 3 h, altitude gain: 850 m, length: 8 kmCrossings: Breslauer Hütte, Hochjoch Hospiz, BrandenburgerhausWinter: ski route from VentPeaks: Wildspitze (3,768 m), Fluchtkogel (3,500 m), Schwarzwandspitze (3,467 m), Hochver nagt spitze (3,550m) and many more
Opening Hours:
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T +43 664 7980 757
Lenzenalm
regional cuisine,
Austrian cuisine,
vegetarian cuisine,
alpine dairy/snack bar,
home cooking
"guat & gemiatlach" - the LenzenalmIn addition to Tyrolean delicacies, the Lenzenalm also offers a sun terrace with a wonderful view of the Gurgl glacier world. Ideal for family walks - by good and not so good weather.
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Wirtshaus am Giggijoch
Rollstuhlgerecht,
regional cuisine,
SS/self-service,
Vegane Küche,
international cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Ski huts
Lovingly prepared Austrian dishes are served in the cozy Wirtshausstube parlor or on the separate, sheltered Wirtshaus terrace. Your meals are accompanied by selected premium wines of local winemakers or fresh draft beers. Stop off at the inviting Wirtshaus Bar and enjoy a cappuccino, a glass of wine or beer. Early birds can book a sumptuous breakfast in the Wirtshaus to boost their energy level for the day's skiing.
Opening Hours:
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T +43 664 9609 362
Panoramarestaurant Stablein
restaurant,
regional cuisine,
Austrian cuisine,
Ski huts,
alpine dairy/snack bar,
home cooking
Winter: 16th december 2023 to 05th april 2024, every day, 10.00 am to 4.00 pmSummer: 15th june 2024 to 22th september 2024, every day, from 9.30 am.To Panoramarestaurant Stablein www.restaurant-stablein.atfrom Vent with Wildspitze double chair lift (10 min) from Vent via Panoramaweg time: 1.5 h, length: 5 km, altitude gain: 450 monly in summertime: from Vent along the trail below the chair lift time: 1.3 h, length: 2.54 km, altitude gain: 450 m Crossings: Breslauer Hütte, Rofenhöfe farmsPeak climbs: Wilder Mann with great view of Wildspitze
Opening Hours:
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T +43 660 60 42 420
Gampe Thaya
regional cuisine,
non-smoking locale,
vegetarian cuisine,
Ski huts,
alpine dairy/snack bar,
live music/concerts,
home cooking
The Hut: At Gampe Thaya only local produce from our own farms is used to prepare typical Ötztal specialties which are served in the cosy wooden parlors or on the wonderful sunbathing terrace. In the "Gampe Ladele" all local products are available for sale, like freshly made cheese. Large playground. Breakfast on the hut on request! Rustic mountain farm and dairy with Tirolean grey cattle.Summer: open from mid June to early Octoberclosed on MondaysWinter: open from late November to mid Aprilpiste no. 11hot mealstypical Ötztal Marende snack, fresh products from own and local farmingTo Gampe Thaya:by bus to Hochsölden, hiking trail directly from Giggijoch top station (50min), leisurely walk via Sonnblick to Gampe Thaya (40 min)drive on glacier road - toll station, walking tour to Gampe Thaya (15 min)drive on road towards Hochsölden until you reach the turn-off to Gampe, leisurely walk to Gampe Thaya (35 min)safe and easy trail in all weathers, winter walking trail to the hut, hut located on the ski slope.
Opening Hours:
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T +43 664 2466 246
Hochjoch Hospiz
regional cuisine,
non-smoking locale,
Austrian cuisine,
Hütten
Opening times: 2nd march 2024 to 21st april 202414th june 2024 to 22th september 2024Hochjoch-Hospiz occupies a beautiful location on a hill, surrounded by the majestic three thousand meter high peaks of the Ötztal Alps. The hut is a popular base for all kinds of mountain tours.Winter: base for classic Ötztal ski mountaineering loop from Rofen (always inquire about route conditions), altitude gain: 513 m, time: 3 h.To the hut: From Vent - Rofental - through the romantic gorge, comfortable walk, altitude gain: 513 m, time: 2 hCrossings: Martin-Busch-Hütte, Schöne Aussicht, Vernagt-Hütte, Simi launhütte,Peak climbs: Weißkugel, Guslarspitzen, Fluchtkogel, Hintereisspitze, Langtauferer Spitze, Saykogel
Opening Hours:
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T +43 720 920 311
Jausenstation Hochwald
regional cuisine,
alpine dairy/snack bar
Old Farmhouse in a quiet and beautiful seeting with sunbathing terrace and great views on the Nederkogl and Hochgurgl.All day hot meals, traditional home cooking, snacks, speck, sugared pancakes, homemade sausages.ALMZEIT focus: Snack time - at the quaint farmhouse nestling at 1.580 m serves hearty snack platters, sweet shredded pancakes and homemade sausages at the sunbathing terrace.Summer: open from early June to late SeptemberTo Jausenstation Hochwald:by car to the snack station or on foot from Sölden - Leite - Granstein - Hochwald, the trail from Gartach above Granstein to Hochwald has been updated in the summer of 2012 and is now in very good condition, altitude gain: 200 m, time: 3/4 h. Ascent with Giggijoch mountain gondola or by bus to Hochsölden and then along trail No. 35a Dr. Bachmann Weg - Peerler See - Alpe Granstein - Jausenstation Hochwald - Granstein - Sölden, time: approx. 3 1/2 h, altitude gain: 380 mcycle trail Brück - HochwaldCrossings: Peerler ridge above Lake Peerler See
Opening Hours:
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T +43 5254 3076 0
