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Eat & drink in Sölden

Gastronomy
Gastronomy list

Fine food for hiking days and party nights

At the end of a long mountain bike and hiking day it probably also comes to stomach growling. In Sölden you won’t have to wait long for your next meal as there are plenty of rest stops ranging from pizzerias and toque-awarded restaurants to cozy cafés and on-mountain huts or Alpine inns. After enjoying haute cuisine or home cooking, a visit to Sölden's bars & pubs will help burn calories, converting them straight into joie de vivre.

Culinary experiences

As love goes through the stomach: Discover Ötztal moments of enjoyment

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Skybar 2.100 Schöne Aussicht

après ski, bar/pub/lounge

Skybar 2100°The view? Rooftop at 2,100 metres. The ambience? Sophisticated and yet chilled out. With good conversations and grooves until open end. As soon as you have settled down on one of the comfortable leather sofas you won't want to get up again.Live Music The Skybar becomes a stage for live musicians on a regular basis. Jazz, soul or funk – with relaxing sounds, the day comes to a smooth end in the Skybar.Private Party We celebrate the moment in the Skybar and you celebrate the party of your life. Suitable for smaller weddings, company celebrations, private parties covering all occasions.Work Events Seminars, team building or change of perspective. Our skybar can be transformed into a multifunctional business lounge in no time at all during the day. It can accommodate up to 70 eager learners.Opening hours: from 8:30 PM to about 1 AM - sometimes later

Opening Hours:
Info
01.07.2024 - 29.09.2024
Mo: 20:00-01:00
Tu: 20:00-01:00
We: 20:00-01:00
Th: 20:00-01:00
Fr: 20:00-01:00
Sa: 20:00-01:00
Su: 20:00-01:00

detail T +43 5254 2221

Innen Tag

Restaurant Brothers

snack bar, restaurant

Après Ski & Nightlife in SöldenMogul - the bar, the club, the disco. A bit of everything in Sölden!Heartbeat of the Alps in Sölden's party mile! The "Mogul" in Sölden is the start of a long party night for everyone! From après ski to nightlife - there's something for everyone.

detail T +43 676 6801 912

Hochjoch Hospiz

regional cuisine, non-smoking locale, Austrian cuisine, Hütten

Opening times: 2nd march 2024 to 21st april 202414th june 2024 to 22th september 2024Hochjoch-Hospiz occupies a beautiful location on a hill, surrounded by the majestic three thousand meter high peaks of the Ötztal Alps. The hut is a popular base for all kinds of mountain tours.Winter: base for classic Ötztal ski mountaineering loop from Rofen (always inquire about route conditions), altitude gain: 513 m, time: 3 h.To the hut: From Vent - Rofental - through the romantic gorge, comfortable walk, altitude gain: 513 m, time: 2 hCrossings: Martin-Busch-Hütte, Schöne Aussicht, Vernagt-Hütte, Simi launhütte,Peak climbs: Weißkugel, Guslarspitzen, Fluchtkogel, Hintereisspitze, Langtauferer Spitze, Saykogel

Opening Hours:
Info
14.06.2024 - 21.09.2024
Mo: 07:00-07:00
Tu: 07:00-07:00
We: 07:00-07:00
Th: 07:00-07:00
Fr: 07:00-07:00
Sa: 07:00-07:00
Su: 07:00-07:00

detail T +43 720 920 311

Hochjoch Hospiz im Winter

Rettenbachalm

regional cuisine, non-smoking locale, Austrian cuisine, vegetarian cuisine, alpine dairy/snack bar, home cooking

Comfortable hut, huge sunbathing climbing aces with a marvelous panorama look to the glacier. Comfortably attainable with the car across the glacier street or from Hochsölden walking tour in 45 minutes.Hiking tip: by bus to Hochsölden 2.100 m high alpine hike above the forest boundary to the Rettenbach Alm.

Opening Hours:
Info
07.07.2024 - 29.09.2024
Mo: 10:00-17:00
Tu: 10:00-17:00
We: -
Th: -
Fr: -
Sa: 10:00-17:00
Su: 10:00-17:00

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Rettenbachalm

Hotel Schöne Aussicht ****

restaurant, regional cuisine, non-smoking locale, international cuisine, Austrian cuisine, vegetarian cuisine

Haute cuisine" obtains an entirely new meaning with us in Hochsölden at 2,090 metres above sea level! Daily visitors will be pleased with delicacies from Austrian as well as Tyrolean cuisine featured in our "Hånselas Stubn" gourmet parlour. Our specialities featuring international cuisine also allow a glance beyond the culinary horizon at the same time.We have created a modern atmosphere with a splash of tradition featuring fine local materials such as oak and loden as well as clear lines. This is the ideal place to enjoy a good meal, noble wine and stimulating conversations! With fair weather we will also gladly serve you your meal on our sun terrace. Our kitchen staff will prepare you a feast for the senses, every day. Delicious cuisine and fitting wines from our own wine cellar make your holiday a truly special experience. Our team combines a passion for cooking with creativity, focusing in particular in local and natural produce. Enjoy your varied creations from Tyrolean and Austrian cuisine as well as international specialities

Opening Hours:
Info
01.07.2024 - 29.09.2024
Mo: 18:00-21:00
Tu: 18:00-21:00
We: 18:00-21:00
Th: 18:00-21:00
Fr: 18:00-21:00
Sa: 18:00-21:00
Su: 18:00-21:00

detail T +43 5254 2221

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Ötztaler Stube (Hotel Central)

Rollstuhlgerecht, restaurant, Gault Millau restaurant guide

A high degree of culinary artistry, creativity and quality - there is probably no better way to describe the Gault Millau award-winning 3-cuisine restaurant, "Ötztaler Stube" in Sölden's five-star hotel. Whether dishes from the à la carte menu or the 5-course gourmet choice menu, everything that is prepared here passes through the strict and trusted hands of Michael Kofler, who is without a doubt a master of his craft.The impressive menu of the exceptional restaurant in the heart of Sölden impresses with fantastically delicious dishes for every taste.A quote from the brilliant poet Johann Wolfgang von Goethe best describes the carefully selected dishes prepared with love: "No pleasure is temporary, for the impression it leaves behind is lasting."With this in mind, send your palate on a journey of discovery of a very special kind, to the Ötztaler Stube in Sölden at Hotel Das Central - Alpine . Luxury . Life. Enjoy your meal!

Opening Hours:
Info
05.07.2024 - 06.10.2024
Mo: -
Tu: -
We: -
Th: 19:00-21:00
Fr: 19:00-21:00
Sa: 19:00-21:00
Su: 19:00-21:00

detail T +43 5254 2260 0

Innen

Hotel Hochsölden

restaurant, regional cuisine, non-smoking locale, Fondue, international cuisine, Austrian cuisine, vegetarian cuisine, Bergrestaurant/Bedienung

We offer à la carte dishes not only for our hotel guests, also for external guests. Our doors are open to all who search for exquisite culinary experiences and first-class service. Come to us, relax and spend a lunch break or an evening of a special kind. Enjoy delicious à la carte lunch dishes on our sun terrace. In the evening, a true feast for the senses awaits you with our unique gourmet menus or the variety of our à la carte menu. Our chef Maximilian Gruner, together with our restaurant manager Martin Pentzold, is already looking forward to spoiling you with their exquisite selection. With our director Martin Kuprian you will dive into the world of wine and let it inspire you. "Do you love fondue?Then you've come to the right place! Experience the taste of fondue in a whole new way and experience pure conviviality. We hava something for every fondue lover."We look forward to sharing this special time with you, which will be marked by memories, enjoyment and fellowship.Table reservations are encouraged!Our reception looks forward to your call or message by e-mail

detail T +43 5254 2229 0

Hotel Hochsölden

Brückenwirt

restaurant, regional cuisine, non-smoking locale, Italian cuisine, international cuisine, Austrian cuisine, home cooking

The restaurant Brückenwirt offers local culinary palatal pleasure. We combine international kitchen with traditional tyrolean food at the highest quality. Our restaurant is located in Zwieselstein, it is slightly accessible and offers enough parking places. The big sonnbathing terrace invites guests to taste a home-baked apple pie or other delightful courts from our kitchen.

detail T +43 660 5476 779

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Falcon Marktrestaurant

regional cuisine, non-smoking locale, SS/self-service, Vegane Küche, international cuisine, Highlight, Austrian cuisine, vegetarian cuisine, Ski huts, home cooking

A stop at the market restaurant is recommended for a quick refreshment between sporty downhill runs, fulfilling the desire to enjoy high quality catering in a short time. In addition to well-known classics, this gastronomy area comes up with contemporary food concepts. Nutritional trends such as vegan or vegetarian dishes will complement the rich offer. Appetizing highlight: At the live cooking station hungry guests can watch how their food is freshly prepared by combining their favorite ingredients for pasta, wok or bowl dishes according to their very own preferences. The innovative payment system guarantees that you save time. Great advantage: You only need to pay after you have eaten. Therefore, restaurant visitors can enjoy their warm dishes immediately.

Opening Hours:
Info
07.06.2024 - 06.10.2024
Mo: 09:00-16:30
Tu: 09:00-16:30
We: 09:00-16:30
Th: 09:00-16:30
Fr: 09:00-16:30
Sa: 09:00-16:30
Su: 09:00-16:30

detail T +43 664 8198 170

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Hühnersteign

regional cuisine, non-smoking locale, Austrian cuisine, vegetarian cuisine, Bergrestaurant/Bedienung, Ski huts, alpine dairy/snack bar, home cooking

OUR HÜHNERSTEIGN ARE LOCATED UP ON 2,012 METERS ABOVE SEA LEVEL, IN THE MIDDLE OF THE ÖTZTALER ALPS - CLOSE TO THE GLACIER ROAD. IN OUR ORIGINAL MOUNTAIN HUT WITH TYROLEAN ATMOSPHERE AND AUTHENTIC FLAIR, WE CREATE SPACE FOR MOMENTS OF ENJOYMENT, AMBIANCE AND SPECIAL MEMORIES. Inside and outside, we are welcomimg you high above Sölden, to Annemarie's Hühnersteign. During summer we are the perfect destination for everyone who wants to stop and relax after a hike or bike tour. In winter, thanks to our great location right on the ski slope and the glacier road, we offer the ideal rest point - to warm up, strengthen yourself and to get together. From February on, we are also happy to welcome you on our sun terrace with beautiful mountain views and serve you good things from our kitchen and cellar. In addition to our warm hospitality, this is another reason why some guests would prefer to come to us every day! All year round, in addition to our traditional delicacies and Tyrolean cuisine, we offer the ideal setting for special occasions and celebrations for up to 120 people, of course individually adapted to you and your wishes. Rustic hut fun guaranteed! Are you looking for an exclusive and special location for your celebration? Then you have come to the right place in our WEINDILLA, on the first floor of the Hühnersteign. Special wines and a well-matched range of indulgence create space for up to 20 people - unique enjoyment and mountain moments included! It's best for you to just drop by, because there's a lot we can tell, but you have to experience it yourself.. Opening Hours Summer: mid June to early October Winter: mid October to the end of April Open from 10:00 a.m. to 5:00 p.m.

Opening Hours:
Info
07.06.2024 - 06.10.2024
Mo: 10:00-17:00
Tu: 10:00-17:00
We: 10:00-17:00
Th: 10:00-17:00
Fr: 10:00-17:00
Sa: 10:00-17:00
Su: 10:00-17:00

detail T +43 664 4452 069

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