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So much variety on the plate is a feast for mountaineers, downhill bikers and all the rest. The restaurants in Sölden, Zwieselstein and Vent serve traditional dishes from the region as well as Austrian, Italian, Asian, vegetarian or organic cuisine. No matter if you are yearning for hearty Tirolean home cooking or an exquisite gourmet menu, the right dining spot can be found just around the corner. Accompanied by the passion for fine wines. It is not without reason that Sölden is known for its excellent wine culture.
Visit us in our Restaurant/Pizzeria Gusto and enjoy the bright side of life.On three different floors, you can enjoy the pleasures of "Gusto" with different flairs. The three floors are called "Harmony", "Gusto mine" and "Impressions".In our restaurant you will find Italian or traditional Tyrolean meals everything your heart desires.Opening Hours:
Beautiful *** Guesthouse on the Rofenhöfe 2044 m
Since 1985 the familiar, comfortable ambience invites you to enter, stay and relax. Our hospitality and the enthusiasm for our profession are reflected among other things in a large number of our regular guests. From our ancestors Nikodemus and Leander Klotz, who were the first climbers of the highest mountain in Tyrol - the Wildspitze (3774m) - we were given the love for nature and the mountains. At wintertime no restaurant.
Enjoy exquisite cuisine in the middle of the alps in our fine dining restaurant 'black sheep'. Inspire yourself by our special created 5-course tasting menu accompanied by great wines from our wine selection.
Weather you are celebrating a special occasion or you only want to reward yourself with a unique experience, Roland Auer and his chefs, Johannes Hochschwarzer and his waiters, are delighted to make your culinary evening unforgettable.
Reservation 48 hours in advance
Take place in our comfortable dining room and enjoy our specialities which are prepared by the innkeeper personally.
Hut evenings taking place on request.
Gasthof Granstein is located at the entrance to Sölden. Explore the fascinating Ötztal mountains and enjoy the superb panorama views!!
- Gourmet Highlights& Alpine Cuisine at 3,048 m
- Excellent choice of dishes prepared only with premium quality products typical for the Alpine art of cooking
- Finest wines from Austria and international top wine
- The world's one and only 3-country wine "PINO 3000"
- Austria's highest toque-awarded restaurant (1 Toque & 14 Points by Gault Millau)
- Filming location of the last James Bond movie "Spectre"
- Please reserve your table in advance, T +43 (0) 664 96 09 368
ice Q Wine & Tapas Lounge
- Exclusive 3-course tapas menu
- Incredible selection of wines by the glass and the most renowned champagnes
- Large sunbathing terrace
Built entirely of wood, with the flair of a typical alpine chalet, ‘The Alm’ offers you enjoyment over two floors. Newly-inspired every day, our kitchen team conjures up culinary wonders for your senses, from typical Tyrolean dishes to international fare.
A noble beer culture and a fine selection of Austrian and international wines complement our culinary delights. The cosy, rustic bar at the centre of the chalet is an inviting place to chat and warm up to an evening of enjoyment.
New restaurant, exclusively regional cuisine, fresh and prepared in-house.
The new restaurant AD VINUM stands for enjoyment, passion and home. We have dedicated ourselves entirely to the motto "regionality - seasonality - quality". That's why the AD VINUM only serves regional products - from our regional farmers, producers and hunters. This is what gourmet cuisine from the Ötztal mountains looks like to us. Tastefully arranged in up to five courses and served in the fine ambience of the new restaurant.
The chef and qualified sommelier Christoph Simonich serves fine wines from the hotel's own wine cellar and vinotheque to complement the dishes.
If you want to know what the Ötztal tastes like, come to AD VINUM!
We look forward to your visit!
We kindly aks for reservation.
We are looking forward to your visit.
The Törggele Stub’n is well known for its excellent cuisine and the unmistakeable Tyrolean atmosphere.
Awarded the title of ‘Tyrolean tavern’, the Törggele Stub’n offers typical regional delicacies made with premium quality local produce.
The owners live out the spirit of true Tyrolean hospitality with commitment and love. They are connected to their origins whilst keeping up with the demands of today.
The sunbathing terrace is an inviting place for a relaxed chat over coffee and cake, and you’ll be rewarded with magnificent views across the Sölden mountains.
The hotel’s own à la carte restaurant delights gourmets and connoisseurs with delicious highlights rich in variety.
The diverse dishes offer a tasteful choice for lovers of traditional cuisine, as well as for lovers of the Mediterranean light or meatless cuisine. As a speciality, the restaurant serves delicious steaks and burgers, freshly grilled on-site in our kitchen. Choice wines from top winemakers from around the world complement your taste experience in harmony and style. Several restaurants in the immediate vicinity of VAYA fine living resort Sölden bring even more variety to your table.
reservation: +43 (0) 5254 8196
WELCOME TO THE HOTEL MACUN
Take a timeout – get away from it all – recharge your batteries.
You can do all of that in the Hotel Macun in the heart of the beautiful Ötztal valley – these are certainly reasons for our popularity with our guests from all over the world.
Hot cuisine till 4th march 2022: 6:30 pm to 09:00 pm, reservation requested. Winter 21/22: Wednesday - farmer buffet, Sunday - gala dinner;
After 5th march 2022 no restaurant at Hotel Macun;