Alpengasthof Gaislach Alm
regional cuisine,
non-smoking locale,
Vegane Küche,
international cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar,
live music/concerts
Homely alpine hut on 2040 meters sea level offers hot meals all day, especially local food.The taxi service will bring you easily to the Gaislachalm and back to Sölden.Large serviced sun terraceVaried specialties including venisonbrunch with musicBBQ dinners with live musicTable footballpetting zoo and play groundSummer: open from end of June to end of SeptemberWinter: open from mid December to 1 week after EasterThe hut: common room with satellite TV, infrared cabin, pool billiards, sauna, steam room, a sun terrace with deck chairs.
Opening Hours:
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T +43 5254 2914
Bergzauber
restaurant,
regional cuisine,
non-smoking locale,
après ski,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar,
home cooking
A warm welcome to the Bergzauber in Sölden. You can expect a warm and romantic cabin atmosphere. The hut is located directly on the Gaislachkogl valley run and is an après-ski haunt for winter skiers and close to the panorama trail for hikers and pedestrians. In addition, the hut offers a magical view over the village. Widely known for its outstanding cuisine, in a rustic yet stylish ambience, more than just home-style food is served. The Bergzauber offers an atmospheric setting for every celebration, such as a hut evening, hen party, Christmas party, baptism, birthday party. From the buffet to the gala menu, the festivities should also remain culinary unforgettable.
Opening Hours:
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T +43 5254 3217
Hochjoch Hospiz
regional cuisine,
non-smoking locale,
Austrian cuisine,
Hütten
Opening times: 2nd march 2024 to 21st april 202414th june 2024 to 22th september 2024Hochjoch-Hospiz occupies a beautiful location on a hill, surrounded by the majestic three thousand meter high peaks of the Ötztal Alps. The hut is a popular base for all kinds of mountain tours.Winter: base for classic Ötztal ski mountaineering loop from Rofen (always inquire about route conditions), altitude gain: 513 m, time: 3 h.To the hut: From Vent - Rofental - through the romantic gorge, comfortable walk, altitude gain: 513 m, time: 2 hCrossings: Martin-Busch-Hütte, Schöne Aussicht, Vernagt-Hütte, Simi launhütte,Peak climbs: Weißkugel, Guslarspitzen, Fluchtkogel, Hintereisspitze, Langtauferer Spitze, Saykogel
Opening Hours:
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T +43 720 920 311
Stallwiesalm
regional cuisine,
alpine dairy/snack bar
With the cozy hut Stallwiesalm you have reached a great mountain hut in the foothills of mighty Söldenkogl peak at 1.850 m altitude.The hut is well known for its culinary delicious comprising Tyrolean specialities like roast pork shank, spare ribs, cheese spaetzles and Emperor-style shredded pancake!In summer starting point for different walking tours.ALMZEIT focus: hut areaOpen in summer Closed in winter To Stallwiesalm:Hiking: Sölden - Granbichl - Stallwiesalm, Sölden - Rechenau - Stallwiesalm, altitude gain: 500 m, length: 5 km, time: 1.5 hwith the bike from Sölden Freizeit Arena, length: 5 km, altitude gain: 500 m, gradient: 14%, time: 1 1/4 hCrossings: Kleblealm, Fiegl's Gasthaus, LochlealmWinter: Ski tour to hut, Granbichl - Stallwiesalm, altitude gain: 500 m, lenghth: 5 km, time: 1.5 h; Winter footpath and natural toboggan run to hut. Wednesday & Thursday Hut evenings on request.Peak tours: Söldenkogl time: 3 h, Laubkarsee time: 2.5 h, Hochstubaihütte time: 4 h, Nebelkogel time: 4 h, Wilde Leck time: 5 h
Opening Hours:
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T +43 676 6320 259
Siegerlandhütte
regional cuisine,
non-smoking locale,
Vegane Küche,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
home cooking,
Hütten
The Siegerland HütteThe hut is high above the Windachtal in the Stubaier Alps on 2.710 metres and not far from the border to South Tyrol. It also has his own climbing garden. The hut was built in 1928/29 and opened in 1930. The owner is the DAV, section Siegerland.Every year the section renovates and renews the hut, which is very neat. The Siegerland Refuge is of course not the oldest hut and not the most comfortable one, but we are sure, it is one of the most beautiful huts in the Stubaier Alps. The hut extinguish with it’s simplicity- but please believe- the "Kaiserschmarrn" never tasted better than up in the mountains.The hut has 23 beds and 26 dorm mattresses.
Opening Hours:
detail
T +43 664 2414 040
Maria's Alm
regional cuisine,
non-smoking locale,
Austrian cuisine,
vegetarian cuisine,
alpine dairy/snack bar,
home cooking
Maria's is an perfect hike for the whole family and owners of the Ötztal Card. Wonderful panoramic view of Sölden and the Ötztal.Traditional and tyrolean dishes.
Opening Hours:
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Martin-Busch Hütte
regional cuisine,
Glutenfreie Küche,
Austrian cuisine,
Hütten
Winter: open from 2nd march to approx 21st april 2024Summer: open from 11th june to 22th september 2024The Martin Busch Hütte is located at 2,501 m at the heart of a striking mountain backdrop and with views of the powerful 3,00 0 m peaks and panoramic views of the Ötztal glaciers.To the hut: via Spieglbach bridge left into niedertal valley, altitude gain: 600 m, length: 9 km, time: 3 hCrossings: Similaunhütte, Hochjoch Hospiz, RamolhausSummit climbs: Kreuzspitze, Similaun, Hintere Schwärze, Saykogel, Finailspitze, HauslabkogelWinter: ideal ski tour resort, beware of avalanche risk!Glacier walks: Marzellgletscher, niederjochfernerSkitour: from Vent, altitude gain: 600 m, length: 9 km, time: 3 h
Opening Hours:
detail
T +43 664 30 43 151
Alpengasthof Sonneck
regional cuisine,
non-smoking locale,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar,
home cooking
Wonderful location amid the Ötztal mountains, Sonneck nestles in the Gaislachalm area. Pleasant ambiance, large sun terrace with panorama views of the Ventertal and the Ötztal Alps. Pleasant ambiance, large sun terrace with panorama views of the Ventertal and the Ötztal Alps. Comfortable rooms, well-being area. Hot food and Tyrolean specialities served all day.Overnight accommodation in ski resort in winter!ALMZEIT Focus: Nature Time: Outdoor bowling for small and big.Summer: open from mid June to mid SeptemberWinter: open from 1st week before Christmas to 1st week after EasterTo Alpengasthof Sonneck:Hiking: from Sölden time: 1.5 h, from Zwieselstein time: 2.5 h, from Tiefenbach glacier time: 2 h, from Hochsölden time: 2.5 hGaislachkogl gondola middle station time: 45 minwith the car 8 km from Sölden, time: 15 minwith the bike from Sölden, length: 8 km, time: 1 h, altitude gain: 690 m, gradient: 12 %
detail
T +43 5254 2905
Lenzenalm
regional cuisine,
Austrian cuisine,
vegetarian cuisine,
alpine dairy/snack bar,
home cooking
"guat & gemiatlach" - the LenzenalmIn addition to Tyrolean delicacies, the Lenzenalm also offers a sun terrace with a wonderful view of the Gurgl glacier world. Ideal for family walks - by good and not so good weather.
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Heidealm
regional cuisine,
non-smoking locale,
Austrian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar,
home cooking
Beautiful new hut built in old tyrolean style, great location on a sunny plateau in the scenic Gaislach region. Playground, unique flora. Great views of the Ventertal. The hut can be rented for all kinds of activities.- The sunniest hut of the entire region- Built in old Tirolean style, ski & mountain hut with table service - Located right at the Heidebahn slope - Piste 2- Large sunbathing terrace with deckchairs - Excellent cooking, some meals prepared with fresh farm products Almzeit focus: Panorama time - on 2.130 m look in a giant wooden telescope
Opening Hours:
detail
T +43 664 5048 641