Bubi's Schi- & Almhütte
regional cuisine,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar,
live music/concerts,
home cooking
In marvellous position, embedded in the Ötztaler mountain world, in the area Gaislach is Bubi''s ski hut. Especially the decent Tirol Brettljausen as well as the home-baked cakes and the irresistible Kaiserschmarrn with potted cranberries are liked. Warmly, pleasant, loose atmosphere - the hosts always take care around your well-being.Every day other vegetarian or vegan delicacies.- Ski hut right next to Heidebahn chair lift - Traditional specialties (veal/pork shanks, cheese fondue, ...)- Winter hiking trail leading to the hut - also recommendable in bad weather- directly at the toboggan run- every wednesday tobogganing evening from 29.12.DAY OFF WINTER: no!
detail
T +43 664 4203 783
Cervo Restaurant Sölden
restaurant,
Fondue,
Mediterranean cuisine,
Austrian cuisine
Here we have created a place where you can spend precious moments with your family and friends - a placewhere typical Tyrolean traditions are combined with the best quality.An a la carte restaurant with 20 seats, where you can enjoy both, the beautiful view and our loving hospitality.A small restaurant, lots of enjoyment, the highest quality of selected products and the best flavour.We look forward to your visit and kindly ask you to reserve a table.
detail
T +43 5254 2444
Gasthof Grauer Bär ****
steakhouse,
Rollstuhlgerecht,
restaurant,
regional cuisine,
non-smoking locale,
Fondue,
international cuisine,
Austrian cuisine,
vegetarian cuisine,
home cooking
Good taste always has its genuine roots. Here it comes directly from the surroundings of our restaurant in Sölden. And that's still not all: valuable, fresh ingredients also require genuine traditional recipes, passion and skill for such delicious creations that visitors of our Gasthof & Restaurant Grauer Bär in Sölden really appreciate. And a little pinch of love. The result are endless culinary highlights that make your taste buds dance - and your eyes shining brightly.Here at our rustic Tirolean inn there is room for up to 200 hungry guests who are spoilt with multi-faceted, home-style cooking and international culinary classics. Accompanied by fine wines and strong schnapps. And if a jovial evening lasts until the small hours, you meet at our hotel bar. Our restaurant in Sölden is also barrier-free and has its own childrens playroom. Guests of our hotel in Sölden enjoy the wonderful cuisine of our restaurant in Ötztal twice a day thanks to our half board food arrangement. Enjoy your meal!
Opening Hours:
detail
T +43 5254 2564
Gasthof Rofenhof
Rollstuhlgerecht,
restaurant,
regional cuisine,
international cuisine,
Austrian cuisine
The Rofenhöfe are the highest, continuously inhabited houses in Austria, at the foot of Tyrol's highest mountain, the Wildspitze (3768 m). Popular starting point for hikes, mountain tours and mountaineering. To Gasthof Rofenhof: 40 min on meadow trail (also for prams)
Opening Hours:
detail
T +43 5254 8103
Salomon Station
snack bar,
bar/pub/lounge,
Bergrestaurant/Bedienung,
Ski huts
The Salomon Station is located directly at the Rettenbach-glacier and is known as the hot spot of Sölden!There are also frequently events held at the Salomon Station. You forgot your suntan lotion or your sun-glasses? No problem, you will find everything you need in the Salomon Shop. And after a beautiful sporty day you can end the day on a cozy note at the Station Bar. Take the chance and catch an unforgettable view through the giant-panaroma window over the Ötztaler mountains. You will never forget this view! Enjoyment counts! At the Station you can enjoy the sporty and culinaric offer. Not only the bar/lounge invites with its big panoramic window and the view over the beautiful Ötztal valley, but also the attractive Salomon Shop.Berni Gstrein and his team are looking forward to your visit!
detail
T +43 5254 3191
La Fondue im Hotel Sunny
Rollstuhlgerecht,
restaurant,
Fondue
It was (probably) invented by the Swiss. The word fondue comes from the French word "fondre", meaning "melted". In the meantime, "fondusieren" has evolved. From the classic cheese fondue to meat and fish fondue with broth or fat to chocolate fondue and other specialities.Let the soul dangle and spoil your palate.Our excellent kitchen lures to the gourmet's evening in Sölden.
Opening Hours:
detail
T +43 5254 2491
**** Natur- und Alpinhotel Post
Rollstuhlgerecht,
restaurant,
regional cuisine,
a la carte Frühstück,
international cuisine,
Austrian cuisine,
vegetarian cuisine,
home cooking
**** Hotel with tradition - delight in our cosy traditional ‘stuben’, superb rooms, our ‘sauna village’ and a whole lot more…
Opening Hours:
detail
T +43 5254 8119
Braunschweiger Hütte
regional cuisine,
Vegane Küche,
vegetarian cuisine,
Hütten
The Braunschweigerhütte (category I) lies on 2759 m in the Ötztaler Alps at the end of the Pitztals. The hut was built in 1892 and was extended in 1932 and 1965. The hut is located on the distant footpath E5. Totally 180 sleeping possibilities.Winter: Storm shelter open!
Opening Hours:
detail
T +43 664 2012 013
Gasthof Zwieselstein ***
restaurant,
Fondue,
Vegane Küche,
Glutenfreie Küche,
vegetarian cuisine
If the kitchen is the heart of our hotel and inn, then the old rooms are probably their soul.Poeple are often coming together at the Gasthof Zwieselstein with pleasure. That's because of the real, lived tyrolean hospitality and because of the renowned kitchen. The Cooking is done by the landlord in person.Preferably be served special treats from the region, but also the new, modern and light is not too short. To prepare the host and chef Gotthard Gstrein used almost exclusively by his natural and healthy farmers.
Opening Hours:
detail
T +43 5254 3503
