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So much variety on the plate promises a highlight every day: Sölden's restaurants serve traditional, local dishes as well as excellent Austrian, Italian, Chinese, vegetarian or organic cuisine. No matter what you prefer, the hearty Tirolean home cooking is prepared with just as much passion as the exquisite gourmet menu. Also the drinks offer is both varied and exquisite at the same time. It's not a coincidence that Sölden has gained fame for its exceptional wine culture!
Built entirely of wood, with the flair of a typical alpine chalet, ‘The Alm’ offers you enjoyment over two floors. Newly-inspired every day, our kitchen team conjures up culinary wonders for your senses, from typical Tyrolean dishes to international fare.
A noble beer culture and a fine selection of Austrian and international wines complement our culinary delights. The cosy, rustic bar at the centre of the chalet is an inviting place to chat and warm up to an evening of enjoyment.
Talk. Enjoy the day. Let it end or give itself a break. In our G's Café, we offer space for 30 connoisseurs in a small and refined atmosphere. At noon we spoil you with crisp salads, original Wiener Schnitzel, sportsmen-burgers, powerful soups and many other snacks. For dessert or tea time we serve fresh cakes. In the summer you can also enjoy the lounging sunny terrace with cozy furniture. In winter, G's Café is the place for après-ski.
Opening Hours: Today: 11:30 - 00:00
Splendid GIGGI Tenne where pleasure meets hospitality. A cozy, rustic ambience, authentic hospitality and attentive service are what make the GIGGI Tenne so charming. The Tenne kitchen: natural, fresh and regional. Typical Tirolean specialties and Austrian classics prepared with much love to detail - for authentic moments of culinary enjoyment. In winter, our culinary weekly hits have a special Alpine character: hearty delicacies or fondue delights to enjoy among jovial friends. Also celebrations will find the perfect setting for an atmospheric get-together á la GIGGI Tenne.
For years, the Tenne has been the valley's undisputed meeting point for true and authentic Tirolean lifestyle plus excellent culinary treats in a premium location. Without detours from the mountains to the sun terrace and towards traditional Tirolean inn culture - in summer and winter alike.
FROM BURGER VIA STEAKS, TO EXOTIC COCKTAILS, IN THE SUITING ATMOSPHERE, THE WERKSTATT IN SÖLDEN ALWAYS HAS THE RIGHT TASTY BITE.
We have the right delicacy for every moment, from burgers to steaks to exotic cocktails there is something for every taste. In the Werkstatt Sölden you are guaranteed to find the right meal to be perfectly spoiled with culinary delights.
In addition to our rich offer of delicious food and special drinks, you will also find there current highlights, such as parties, concerts and events that you must not miss.
Drive by - because you can take home our delicacies almost around the clock. Simply call us on our order hotline, or drop by our workshop express and pick up your favorite food shop!
We have Big Meals, Drinks & Music for you and look forward to your next visit with us in the Werkstatt Sölden!
Modern apartment house and restaurant - italian kitchen.
Restaurant: 05:00 pm to 09:30 pm, Monday - day off
A warm welcome to the Bergzauber in Sölden. You can expect a warm and romantic cabin atmosphere. The hut is located directly on the Gaislachkogl valley run and is an après-ski haunt for winter skiers and close to the panorama trail for hikers and pedestrians. In addition, the hut offers a magical view over the village. Widely known for its outstanding cuisine, in a rustic yet stylish ambience, more than just home-style food is served.
The Bergzauber offers an atmospheric setting for every celebration, such as a hut evening, hen party, Christmas party, baptism, birthday party. From the buffet to the gala menu, the festivities should also remain culinary unforgettable.
Formerly a shoemaker - today a burger bar
The new restaurant in Sölden - Jati is writing a new story on the old pillars of a former shoemaker.
And if you wonder where the name comes from - quite simply: from our sons
1/2 by Jack + 1/2 by Tim = JATI
Jati is very fresh and so is our offer. It is our aim to produce our burgers, salads and side dishes as best we can with regional products. Therefore, we work together with the local butchers Gstrein and bakery Fiegl and treat you also the best of Mother Nature.
The Törggele Stub’n is well known for its excellent cuisine and the unmistakeable Tyrolean atmosphere.
Awarded the title of ‘Tyrolean tavern’, the Törggele Stub’n offers typical regional delicacies made with premium quality local produce.
The owners live out the spirit of true Tyrolean hospitality with commitment and love. They are connected to their origins whilst keeping up with the demands of today.
The sunbathing terrace is an inviting place for a relaxed chat over coffee and cake, and you’ll be rewarded with magnificent views across the Sölden mountains.
In one of the most beautiful places in Vent, our hotel Apartment Similaun**** invites you to relax enjoyably, right in the middle of the spectacular mountain landscape. Here you live in harmony with nature, get really close to its beauty and discover a new aspect of the alpine way of life every day.
It was (probably) invented by the Swiss. The word fondue comes from the French word "fondre", meaning "melted".
In the meantime, "fondusieren" has evolved. From the classic cheese fondue to meat and fish fondue with broth or fat to chocolate fondue and other specialities.
Let the soul dangle and spoil your palate.
Our excellent kitchen lures to the gourmet's evening in Sölden.
