Bubi's Schi- & Almhütte
regional cuisine,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar,
live music/concerts,
home cooking
In marvellous position, embedded in the Ötztaler mountain world, in the area Gaislach is Bubi''s ski hut. Especially the decent Tirol Brettljausen as well as the home-baked cakes and the irresistible Kaiserschmarrn with potted cranberries are liked. Warmly, pleasant, loose atmosphere - the hosts always take care around your well-being.
Every day other vegetarian or vegan delicacies.
- Ski hut right next to Heidebahn chair lift
- Traditional specialties (veal/pork shanks, cheese fondue, ...)
- Winter hiking trail leading to the hut - also recommendable in bad weather
- directly at the toboggan run
- every wednesday tobogganing evening from 29.12.
DAY OFF WINTER: no!
Opening Hours:
Today: 08:30 - 18:00
detail
T +43 664 4203 783
JaTi
restaurant,
non-smoking locale,
international cuisine,
Glutenfreie Küche,
vegetarian cuisine
Formerly a shoemaker - today a burger bar
The new restaurant in Sölden - Jati is writing a new story on the old pillars of a former shoemaker.
And who wonders where the name comes from - quite simply: from our sons
1/2 by Jack + 1/2 by Tim = JATI
Jati is very fresh and so is our offer. It is our aim to produce our burgers, salads and side dishes as best we can with regional products. Therefore, we work together with the local butchers Gstrein and bakery Fiegl and treat you also the best of Mother Nature.
Opening Hours:
Today: 15:00 - 22:00
detail
T +43 660 4811 411
Arena Bistro
restaurant,
regional cuisine,
non-smoking locale,
Italian cuisine,
international cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
home cooking
Out off fresh ingredients of the region we create well-known and down-to-earth dishes, pasta, homemade stir-fries, special burgers, fresh salad variations and fine steaks.
Restaurant with panoramic view of the water park and a separate terrace in the swimming area.
Opening Hours:
Today: 11:00 - 21:00
detail
T +43 5254 2002 6
Ad Vinum
restaurant,
regional cuisine,
non-smoking locale,
international cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
home cooking
Opening Hours:
Today: 18:00 - 22:00
detail
T +43 5254 3070 0
Rotkogelhütte
non-smoking locale,
SS/self-service,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
Hütten
Modern Alpine mountain hut with large sunbathing terrace. Fantastic view of Rettenbach glacier, Wildspitze and Stubai Alps. Children's playground, scenic St. Mary's chapel. Traditional, regional meals.
New: Start of „Ollweite Line“ directly at the hut.
Winter: umbrella bar
ALMZEIT focus: Summit Time - easy walkings to summits like Rotkogel, Schwarzkogel.
Summer: open from beginning of July to mid September
Winter: open as soon as ski lifts open, approx. mid November to end of April
To Rotkogelhütte:
NEW: Langeggbahn 6-seater lift right to the hut
Hiking or with the bike from Giggijoch gondola, time: 1 h
Hikinf from Rotkogel lift, time: 1 h
Hiking from Hochsölden, time: 2 h
Hiking or with the bike from Rettenbach Glacier time: 1.5 h
with the bike from Sölden - glacier road - turn right at the sand silo, time: 3 h
Peak hikes: Rotkogl, time: 1 h, Schwarzkogl, time: 1.5 h, Schwarzsee, time: 0.5 h
Opening Hours:
Today: 10:00 - 17:00
detail
T +43 5254 3047 7
Gampe Thaya
regional cuisine,
non-smoking locale,
vegetarian cuisine,
Ski huts,
alpine dairy/snack bar,
live music/concerts,
home cooking
The Hut: At Gampe Thaya only local produce from our own farms is used to prepare typical Ötztal specialties which are served in the cosy wooden parlors or on the wonderful sunbathing terrace. In the "Gampe Ladele" all local products are available for sale, like freshly made cheese. Large playground. Breakfast on the hut on request! Rustic mountain farm and dairy with Tirolean grey cattle, own mountain cheese production.
Summer: open from mid June to early October
closed on Mondays
Winter: open from late November to mid April
piste no. 11
hot meals
typical Ötztal Marende snack, fresh products from own and local farming
To Gampe Thaya:
by bus to Hochsölden, hiking trail directly from Giggijoch top station (50min), leisurely walk via Sonnblick to Gampe Thaya (40 min)
drive on glacier road - toll station, walking tour to Gampe Thaya (15 min)
drive on road towards Hochsölden until you reach the turn-off to Gampe, leisurely walk to Gampe Thaya (35 min)
safe and easy trail in all weathers, winter walking trail to the hut, hut located on the ski slope.
Opening Hours:
Today: 09:00 - 18:30
detail
T +43 664 2466 246
Gasthof Grauer Bär ****
steakhouse,
restaurant,
regional cuisine,
non-smoking locale,
international cuisine,
Austrian cuisine,
vegetarian cuisine,
home cooking
Good taste always has its genuine roots. Here it comes directly from the surroundings of our restaurant in Sölden. And that's still not all: valuable, fresh ingredients also require genuine traditional recipes, passion and skill for such delicious creations that visitors of our Gasthof & Restaurant Grauer Bär in Sölden really appreciate. And a little pinch of love. The result are endless culinary highlights that make your taste buds dance - and your eyes shining brightly.Here at our rustic Tirolean inn there is room for up to 200 hungry guests who are spoilt with multi-faceted, home-style cooking and international culinary classics. Accompanied by fine wines and strong schnapps. And if a jovial evening lasts until the small hours, you meet at our hotel bar. Our restaurant in Sölden is also barrier-free and has its own childrens room. Guests of our hotel in Sölden enjoy the wonderful cuisine of our restaurant in Ötztal twice a day thanks to our half board food arrangement.
Enjoy your meal!
Opening Hours:
detail
T +43 5254 2564
Red Table
night club/nightspot
The best Showgirls - in the nicest ambience. Enjoy in the centre of Sölden entertainment of the top class. Daily our artists present her show program for you. Forget with us the everyday life and dive with us for an evening in the world of the entertainment.
detail
T +43 664 1614 087
