Falcon Marktrestaurant
regional cuisine,
non-smoking locale,
SS/self-service,
Vegane Küche,
international cuisine,
Highlight,
Austrian cuisine,
vegetarian cuisine,
Ski huts,
home cooking
A stop at the market restaurant is recommended for a quick refreshment between sporty downhill runs, fulfilling the desire to enjoy high quality catering in a short time. In addition to well-known classics, this gastronomy area comes up with contemporary food concepts. Nutritional trends such as vegan or vegetarian dishes will complement the rich offer. Appetizing highlight: At the live cooking station hungry guests can watch how their food is freshly prepared by combining their favorite ingredients for pasta, wok or bowl dishes according to their very own preferences. The innovative payment system guarantees that you save time. Great advantage: You only need to pay after you have eaten. Therefore, restaurant visitors can enjoy their warm dishes immediately.
Opening Hours:
detail
T +43 664 8198 170
Marco's
après ski,
bar/pub/lounge
Marco's is the ultimate Après-ski bar right in the center of Sölden. Entering Marco's with your skis directly from the Giggijoch ski run sounds like a lot of fun, right? There is always something happening here and it is not a coincidence. Not only the fold-down roof is a real eye catcher, our guests also appreciate the splendid sunbathing terrace right at the heart of Sölden. Anyone who wants to continue partying after an exciting ski day knows exactly where to go. After all, Marco's offers fast and friendly service. Sports events can be experienced live (Sky TV).We are glad to welcome you.
Opening Hours:
detail
T +43 664 4212 040
Gasthof Grauer Bär ****
steakhouse,
Rollstuhlgerecht,
restaurant,
regional cuisine,
non-smoking locale,
Fondue,
international cuisine,
Austrian cuisine,
vegetarian cuisine,
home cooking
Good taste always has its genuine roots. Here it comes directly from the surroundings of our restaurant in Sölden. And that's still not all: valuable, fresh ingredients also require genuine traditional recipes, passion and skill for such delicious creations that visitors of our Gasthof & Restaurant Grauer Bär in Sölden really appreciate. And a little pinch of love. The result are endless culinary highlights that make your taste buds dance - and your eyes shining brightly.Here at our rustic Tirolean inn there is room for up to 200 hungry guests who are spoilt with multi-faceted, home-style cooking and international culinary classics. Accompanied by fine wines and strong schnapps. And if a jovial evening lasts until the small hours, you meet at our hotel bar. Our restaurant in Sölden is also barrier-free and has its own childrens playroom. Guests of our hotel in Sölden enjoy the wonderful cuisine of our restaurant in Ötztal twice a day thanks to our half board food arrangement. Enjoy your meal!
Opening Hours:
detail
T +43 5254 2564
Bubi's Schi- & Almhütte
regional cuisine,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar,
live music/concerts,
home cooking
In marvellous position, embedded in the Ötztaler mountain world, in the area Gaislach is Bubi''s ski hut. Especially the decent Tirol Brettljausen as well as the home-baked cakes and the irresistible Kaiserschmarrn with potted cranberries are liked. Warmly, pleasant, loose atmosphere - the hosts always take care around your well-being.Every day other vegetarian or vegan delicacies.- Ski hut right next to Heidebahn chair lift - Traditional specialties (veal/pork shanks, cheese fondue, ...)- Winter hiking trail leading to the hut - also recommendable in bad weather- directly at the toboggan run- every wednesday tobogganing evening from 29.12.DAY OFF WINTER: no!
detail
T +43 664 4203 783
Prostkastl
après ski,
bar/pub/lounge
Bar à la Vent. Just a friendly atmosphere and not at all noisy. For convivial celebrations or just for a chat.
Opening Hours:
detail
T +43 5254 8119
ASIA Restaurant MIYAKO
restaurant,
Chinese cuisine
Our kitchen offers you a wide selection of specialties for all tastes of the Asian cuisine. Let yourself be spoiled and enjoy our diverse food. The selection is huge!
Opening Hours:
detail
T +43 699 1822 3663
Hotel Schöne Aussicht ****
restaurant,
regional cuisine,
non-smoking locale,
international cuisine,
Austrian cuisine,
vegetarian cuisine
Haute cuisine" obtains an entirely new meaning with us in Hochsölden at 2,090 metres above sea level! Daily visitors will be pleased with delicacies from Austrian as well as Tyrolean cuisine featured in our "Hånselas Stubn" gourmet parlour. Our specialities featuring international cuisine also allow a glance beyond the culinary horizon at the same time.We have created a modern atmosphere with a splash of tradition featuring fine local materials such as oak and loden as well as clear lines. This is the ideal place to enjoy a good meal, noble wine and stimulating conversations! With fair weather we will also gladly serve you your meal on our sun terrace. Our kitchen staff will prepare you a feast for the senses, every day. Delicious cuisine and fitting wines from our own wine cellar make your holiday a truly special experience. Our team combines a passion for cooking with creativity, focusing in particular in local and natural produce. Enjoy your varied creations from Tyrolean and Austrian cuisine as well as international specialities
Opening Hours:
detail
T +43 5254 2221
*** Hotel Macun - bar&restaurant 17
Cafe-Konditorei,
Rollstuhlgerecht,
restaurant,
regional cuisine,
non-smoking locale,
a la carte Frühstück,
international cuisine,
Glutenfreie Küche,
Austrian cuisine,
bar/pub/lounge,
vegetarian cuisine,
bio cuisine
bar17&restaurant reservation: +43 (0) 5254 8196WELCOME TO THE HOTEL MACUNTake a timeout – get away from it all – recharge your batteries.You can do all of that in the Hotel Macun in the heart of the beautiful Ötztal valley – these are certainly reasons for our popularity with our guests from all over the world.
Opening Hours:
detail
T +43 5254 8196
AD VINUM
restaurant,
regional cuisine,
non-smoking locale,
Gault Millau restaurant guide,
Fondue,
Glutenfreie Küche,
vegetarian cuisine
New restaurant, exclusively regional cuisine, fresh and prepared in-house. The new restaurant AD VINUM stands for enjoyment, passion and home. We have dedicated ourselves entirely to the motto "regionality - seasonality - quality". That's why the AD VINUM only serves regional products - from our regional farmers, producers and hunters. This is what gourmet cuisine from the Ötztal mountains looks like to us. Tastefully arranged in up to five courses and served in the fine ambience of the new restaurant. The chef and qualified sommelier Christoph Simonich serves fine wines from the hotel's own wine cellar and vinotheque to complement the dishes.If you want to know what the Ötztal tastes like, come to AD VINUM! We are looking forward to your visit! We kindly aks for reservation.We are looking forward to your visit.
Opening Hours:
detail
T +43 5254 3070 0
Falcon A-la-Carte Restaurant
bistro,
regional cuisine,
non-smoking locale,
international cuisine,
Highlight,
Austrian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
home cooking
The modern service restaurant on the upper floor offers personal table service. “A gastronomic experience for all senses” is the overarching slogan. Gourmet fans will enjoy both regional and sustainable cuisine. The entire concept promises a high culinary level including a good portion of creativity. In line with this idea, the huge choice of Austrian wines also plays a central role.
detail
T +43 664 8198 170
